I’m a big fan of Spyderco; I own about two dozen of them. I absolutely love the Para 3 and Delica, but I also like buying oddball knives on occasion.

This one’s been on my wishlist for a while. I’m not usually a fan of pinned knives that you can’t take apart, as I like a bit of tinkering. But since I want to keep this original anyway, I’m making an exception. It’s well built like all their Seki City knives; nicely machined with no sharp edges besides the one that should be.

The Harpy has been in their lineup since the late 90’s, and it’s held in high regard by many. It’s a nautical inspired knife, with the serrations and blade shape being handy to cut rope. Of course these days Spyderco makes a separate line of actual nautical knives, but that wasn’t a thing in the late 90’s.

It’s a perfect fifth pocket knife; carries nice and comfortable. It also has excellent ergonomics despite not being very large. One thing I like: it feels like a very warm, friendly knife. The handle takes on your body heat if you carry it on your person. Holding it feels like a warm handshake.

This knife is also slightly infamous; it’s one of the knives that fictional cannibal-slash-serial killer Hannibal Lecter uses. It’s specifically mentioned by name in the book Hannibal, and shown in the movie. The movie has a plain edge knife though, but the book specifies a serrated Harpy.

  • dual_sport_dork 🐧🗡️@lemmy.worldM
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    12 days ago

    I am ashamed that to this day I own zero “normal” Spydercos anymore. I only have one that’s a balisong, and one that’s made out of wood. And a Ganzo that looks like a Spyderco, but isn’t. I should probably rectify that one of these years.

    • cetan@lemmy.world
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      12 days ago

      I am shocked, shocked! Well, not that shocked.

      It took me a while to purchase my first Spyderco too actually. It took a deal on a S90V Para 3 to take the plunge. I am not a huge fan of the shape of those blades but it took buying one to figure it out. After that I took a chance on a Sage 5 LW and wow what a difference. One of my favorite knives now.