irreticent@lemmy.worldM to It's Me@lemm.eeEnglish · 24 days agoAsparagus Quiche with a Hash Brown Crustlemmy.worldexternal-linkmessage-square4fedilinkarrow-up145arrow-down11cross-posted to: [email protected]
arrow-up144arrow-down1external-linkAsparagus Quiche with a Hash Brown Crustlemmy.worldirreticent@lemmy.worldM to It's Me@lemm.eeEnglish · 24 days agomessage-square4fedilinkcross-posted to: [email protected]
minus-squaredeegeese@sopuli.xyzlinkfedilinkEnglisharrow-up2·9 days agoIf you’ve found a lazier way to make a crunchier crust I think I need some tips on how to bake this. Do you oil the pan? Preheat the skillet? Par-bake the crust? What temp, guessing about 425F?
minus-squareirreticent@lemmy.worldOPMlinkfedilinkEnglisharrow-up1·9 days agoI have no idea, sorry. It’s a pic I saved a long time ago and I don’t think it had a recipe attached.
If you’ve found a lazier way to make a crunchier crust I think I need some tips on how to bake this.
Do you oil the pan? Preheat the skillet? Par-bake the crust? What temp, guessing about 425F?
I have no idea, sorry. It’s a pic I saved a long time ago and I don’t think it had a recipe attached.