• CookieJarObserver@sh.itjust.works
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    1 year ago

    Hm I’ve never seen it being on the plate when served, shure you cook them as well, but i was told to just take them out before serving.

    Still the reviewer is a shit head.

    • Zammy95@lemmy.world
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      1 year ago

      Yeah it definitely depends. Personally I would cook with it then remove it, I’d do the same with bay leaves like someone else here compared the situation to. But it’s not like that’s the “right way” to do it. Depends on what you’re going for, not to mention cultural differences