nikita@sh.itjust.works to Cool Guides@lemmy.caEnglish · 3 months agoCheese melting guidesh.itjust.worksimagemessage-square60fedilinkarrow-up1407arrow-down119
arrow-up1388arrow-down1imageCheese melting guidesh.itjust.worksnikita@sh.itjust.works to Cool Guides@lemmy.caEnglish · 3 months agomessage-square60fedilink
minus-squarecomputerscientistI@lemm.eelinkfedilinkEnglisharrow-up6·3 months agoYou have to add a bit starch.
You have to add a bit starch.
Good idea, thanks!