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Longer French press method I saw on YT and tried just for the hell of it.

It worked great! Like really great. Wanted to share as I was surprised. Also wonder if FP fans were already aware of this.

  • Yawweee877h444@lemmy.worldOP
    2·
    6 months ago

    Fair, but in this method you’re removing much of the grounds with a spoon after 4mins.

    I actually did 4min plus another 7. I dunno, I liked it noticeably a lot, but it’s definitely more of a pain.

    • brian@programming.dev
      3·
      6 months ago

      I regularly do this method and I don’t end up with much if any grounds that are still floating after the bloom and stir. how much are you removing?

      • Yawweee877h444@lemmy.worldOP
        1·
        6 months ago

        Interesting, much of my grounds stay floating, probably like 70% of total grounds idk. My grounds are probably medium coarse, slightly finer than the normal coarse grind called for with FP. Is my coffee just really floaty? Lol