I thought you were probably right about the photo, then I saw it.

That’s quite irresponsible, Newsweek.

Send me a kiss by wire…

This is similar to my family’s traditional “greens” recipe.

Pan fry some shredded cabbage until it starts to brown and is well wilted. Then layer it in a pan with a lid: Sliced raw potatoes

Sliced raw onion

(Sausage, mushrooms, whatever umami you like… I use a vegan sausage these days)

Fried cabbage

Repeat until you’ve filled the pot or run out of ingredients, put a lid on and stew until the potatoes are cooked. The cabbage will turn brown and sweet like caramelized onions. It. Is. Fantastic.

It is possible to fold a sheet of paper into thirds and get three layers…

That’s going to make one sweet pool for after prom…

That’s the weirdest pyramid I’ve ever seen.

If you cook it right, you can get it to a jammy consistency like onions. I have some in my fridge right now. So good.

To be fair, you do get what you pay for… the features are very nice, but not necessary.

Yeah, for me it’s been smooth. I have had coverage problems and C/S problems, but they’ve been minor compared to the others I’ve tried.

I’ve had many carriers going back all the way to PrimeCo… I’ve been with AT&T for a few years because they seem to be the least shitty (in terms of coverage and customer service) of all the carriers I’ve tried.

Got a link with info about how the masks were dated?

The term washed up originated in the early 2020s and gained popularity in 2021.

As an old head, I’m pretty confident that “washed up” was used long before 2020.

Don’t wheez the juice.

Setting infidels alight in the name of Christ. Nice.

And yet, the billboards i saw 2-3 months ago proclaiming a certain group was “stealing” my FEMA funds is perfectly fine.

Don’t forget cake!

The Great Southern Trendkill

This is a very factorial post.

According to this site it is an Israeli jet, but I can’t find anything further without putting more effort into it than I want to.

I really like Tony’s dark almond sea salt right now. It’s only 51% but the salt really draws out the bitter flavors you would normally only get out of darker chocolates.