What will be inside? I bet some wine.
What will be inside? I bet some wine.
For now I have all teeth and no broken bones.
About difficulty of learning it, it is little bit harder than in-line skates. So I may learn it in few days/weeks.
Key is learn to lean in it and don’t catch it when you are falling.
So I needed new bike rear rack and before I checked out I searched what can I add to have free shipping/postage.
So as grown up, reasonable man I would like to announce that from today I am proud owner of unicycle.
It will be some time before I get hang of it but my family with words of courage like “it will be fing awesome" or “buy it, it will be fun to have” or " everyone has to buy some stupid st sometimes” make me believe that I will learn it.
Otherwise nothing new.
Bratislava it is really underrated and undiscovered city.
This weekend I was on my first (this year) multi day bike trip. Let’s just say that I am super tired after these 275 km this weekend. But it was amazing maybe next weekend i will do something similar if weather permits.
I didn’t notice the first two posts. But last week I finished puting together my bike. I had a frame for about a year and procrastinate with picking components.
Usualy this time I making cider but this year all apples fel from the trees before they ripen.
I moved and my friends gave me cheff knife at the housewarming party.
I was so ashamed that first thing I cut with it was frozen pizza. So the next day I had to actualy cook something.
Little hectic, I moved and changed jobs and still I had to “visit” my parents sometimes to get my stuff and dealing with paperwork. But it will get better I will probably have everything done today.
Mint was my first distro. My interest begun with LibreOffice, then W10 got unusable for me and rest is history.
I distrohopped a year ago but returned to Mint
Remembered another one.
Friend ask me and another friend, we cook on summer camp together, to cook lunch on his wedding.
He wanted form us to cook meal A we tell him that we didn’t cook it so it will be shtshow, but we could cook meal B, C or D. This didn’t work so we cooked meal A and it was shtshow.
It all started with “fully equipped professional kitchen” whitch wasn’t equipped at all (we were prepared for this). Than few other things go wrong. But the TIFU moment was soup - some miscommunication and bad decisions led to adding the noodles in it too early so you can imagine the porridge it become.
I had a blast afterwards, and too much beer to forget this experience.
My friend then said that it was exactly as he imagined it to be, because his now wife didn’t want another meal.
Similar - I didn’t check valve on my brewery and get 10l of wort on me.
Also check out the [email protected] community.
Not at all confrontational.
We know that it slows and we decided that we will replace them one by one (we don’t want to eat chicken for straight month).
I am mowing in 2 days from my parents house (jaj after 22 years) so it won’t be my decision. In a case of the pigeons I want to add few pairs for food (easiest way to taste them).
On the summer camp I cooked there were few as always.
We made halušky (Slovakian national dish) and water didn’t boil enough so first batch was ruined.
Cooking related - we forgot to order bread and noone can deliver it.
One accident with chilly in food.
My whacky experimental oatmeal (it was edible).
We bought few chickens (hens) and if you want reliable source of eggs from them you have to replace them after 2 years.
It will be sad dinner/lunch next year.
But seriously it is part of life and it sucs. I want to have few pigeons and their lifespan is short too.
I like them in salads, but when is harvesting season and I have lots of them I like to add them to pasta veggie mixes.
Usually I add them at the end of cooking to be lightly roasted but still crunchy.
Edit: roasted autoerection in action ;-)
So I have this and next week last shifts and my mood can be expressed by this song.
Next month I will start in small brewery (3 people) and I hope that it will be much better job than that I am leaving.
The key is to let them know that you don’t give a damn about them anymore.
I live in wine making region, so there are loads of these. Usually with house attached to it for wine making equipment.
When I want some wine I just go to the street with cellars, chose open one, ask and get some wine.
If it isn’t obvious I work in brewery lol.