Welcome to the Melbourne Community Daily Discussion Thread.

  • Force_majeure122@aussie.zone
    link
    fedilink
    arrow-up
    3
    ·
    1 year ago

    Zucchini with this 👍👍👍 I like to add a little water in the frying pan to start it, pop the lid on, cook like that for maybe 5 mins until it cooks some of the veg a bit without burning the oil and stuff. Once water evaporates, add oil (or in my case, butter, which is way better), some garlic paste and chilli. Finish the cooking for another 5m. Beautiful