Breakfast is a fried goose egg sandwich on sourdough. Instead of salt I used some brined redbud flowers which are kinda like a caper substitute.
Cost per person is probably 80¢ because the goose egg and redbud came from my yard so all I’m really paying for is bread, butter, and for the redbud some salt and vinegar.
Goose eggs taste exactly like chicken eggs except that instead of being 30% yolk they are 50% yolk. Which means that in a standard goose egg there’s hey yolk that is the size of one and a half chicken eggs. And the yoke is The tastiest part
Yes, I have to wrestle geese on a daily basis during the spring. I’m going to put it on my resume. I got throat punched by a goose wing tonight.