I mean, Buldak noodles are supposed to be something like that, but they legitimately do taste good. They are exactly at the point where it is actually painful to eat, but not too much to enjoy it. I have heard they have variants that are 2-4x as spicy and do not intend to try them.
I didn’t see that but I did see a comment saying that it is bad that china has a low cost of living because it “distorts the labor market”.
I am not going to subject myself to further brainworm exposure.